tag:blogger.com,1999:blog-108369153989360480.post3761619857578461656..comments2023-10-30T01:46:56.664-07:00Comments on The Bountiful Harvest: What's cookingPaigehttp://www.blogger.com/profile/05749239295532187876noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-108369153989360480.post-2124867579826186632008-08-14T15:19:00.000-07:002008-08-14T15:19:00.000-07:00OK, I am making this for dinner tonight. I'll let ...OK, I am making this for dinner tonight. I'll let you what I think, but it sounds delish! thx-Mary Anne Davishttps://www.blogger.com/profile/15449186283653624728noreply@blogger.comtag:blogger.com,1999:blog-108369153989360480.post-6720670309988683472008-08-05T11:05:00.000-07:002008-08-05T11:05:00.000-07:00Not to be oblique--what I should have said is yes,...Not to be oblique--what I should have said is yes, of course you can, but having not done so, I'm not exactly sure what the best methodology would be! I think what I described will work. Do boats have microwaves? B/c if they do--that would work, too!Paigehttps://www.blogger.com/profile/05749239295532187876noreply@blogger.comtag:blogger.com,1999:blog-108369153989360480.post-34348686628491464412008-08-05T11:04:00.000-07:002008-08-05T11:04:00.000-07:00Hmmm...is this a trick question? I think the way ...Hmmm...is this a trick question? I think the way to do this would be to complete the first part of the baking at home, but not the final browing...then preheat the onboard oven to 350, reheat for 20-25 minutes, and then brown if necessary. Let me know how it goes--truly, it is really good at room temp or straight from the fridge (the former being how we ate it last night, and the latter how I ate the single leftover wedge this morning for breakfast ;-) )Paigehttps://www.blogger.com/profile/05749239295532187876noreply@blogger.comtag:blogger.com,1999:blog-108369153989360480.post-79242671387911210132008-08-05T05:49:00.000-07:002008-08-05T05:49:00.000-07:00Paige, can one make this ahead, transport it and r...Paige, can one make this ahead, transport it and reheat it? It sounds delicious and I was thinking to make it at home and bring it to Jay on the Owl when I meet up with it. I don't bake too much on the boat to save cooking gas, so it would be cool to have that done. Thanks!Niciehttps://www.blogger.com/profile/14894480983839855296noreply@blogger.com